This was the first recipe I tried from the new Hummingbird Bakery – Cake Days cookbook. It looked simple to prepare and didn’t need a lot of strange ingredients (lemonade syrup, rosewater, violet essence to name a few!). Snickerdoodles are tasty cinnamon cookies, which are crunchy on the outside and softer once you bite into them. They are delicious. Honestly, if you like the taste of cinnamon, you will most likely love these cookies. Continue reading “Snickerdoodles”